INIS-313

English Ale III

Well rounded strain that leaves a full bodied maltiness behind. This yeast flocculates well, creating a brite beer without the use of fining agents or filters.

Category

English

Attenuation %

67-71

Flocculation

High

Temp Range °F

64-72

Alcohol Tolerance

Medium

Equivalent Strains x

Omega: OYL-014 
BSI: A-69  
Wyeast: 1469  

X All equivalent strains listed are properties of their own respective companies and are listed here for research properties only.

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