Yeast Cell Count and Repitch Calculators

The yeast pitch calculators developed by Inland Island Yeast Laboratories will allow you to determine both the mass and volume of slurry that is needed for repitching to your next batch of beer.

Looking to convert Specific Gravity to Plato? Once all these data are entered, the blue cells will calculate the needed mass and volume of slurry to be pitched based on the inputs you provided.

If you have any questions, please feel free to contact us for further direction.

Input Guide

Fields in Yellow are inputs

Fields in Blue are calculated

Strains almost always in stock for next-day delivery*

* Due to finite inventory and constant daily orders, we cannot guarantee these strains are always in stock to ship for next-day delivery. Feel free to give us a call to confirm before ordering.